6 Ways Volunteering Helps YOU

What better time for selflessness than the holidays? And nothing says “selfless” like volunteering. Volunteering can greatly impact your community and make a difference. Not only do you help others when you volunteer, but in some ways, you are helping yourself. “No one is useless in this world who lightens the burdens of another.”― Charles Dickens

Asian woman and caucasian man with blue shirts on that say "volunteer" putting their hands in a huddle.
Volunteering offers benefits not only to those you are helping. You also receive benefits from giving others your free time.

 A 2012 study published in Health Psychology showed that people who volunteered their time with the right intentions (other than to feel good about themselves)lived longer. That’s right, we have evidence that kindness and compassion are the fountain of youth. Further down are six ways you can get an immediate benefit, all from helping another person. 

1. Increases Sociability

When you volunteer, you expand your social network with both other workers and people in need. This creates strong bonds in your community. It also gets networking done, and you have a chance at future resources. For example, if you volunteer at a community garden, you could reap the benefits when the plants bear fruit.

Not only do you make new friends and future opportunities for yourself, you also improve your mental health. Studies have shown that people who volunteer have better brain function, better immune systems, and a lowered risk for depression and anxiety. 

2. Improves Self-Esteem

When a person helps others, they get a sense of self-worth, which in turn boosts their confidence and self-esteem. Volunteering like this will give you a better outlook on life, and put situations in perspective. A person who has better self-esteem will have a more positive attitude and a brighter future. This is especially important for people as they age. 

3. Reduces Risk Of Alzheimer’s

Social interaction and connections help seniors age, and they slow down the development of Alzheimer’s. Research proves that volunteering offers these same benefits; it’s because you’re using your brain in a social environment. Social service can only improve your brain’s elasticity, which in turn delays Alzheimer’s–or can prevent it altogether!

4. Lowers Blood Pressure

Preventing Alzheimer’s isn’t the only health improvement volunteering has to offer for older adults. It can also boost longevity.

 A recent study from Carnegie Mellon University( published in Psychology and Aging) saw adults over age 50 who regularly volunteered were less likely to develop high blood pressure than non-volunteers.

5. Combats Stress & Depression

Three caucasian  women laughing together in fall attire.
Volunteering builds a solid support system, which is a critical component when you fight depression.

Most loneliness stems from feeling disconnected, and volunteering solves that problem. Imagine receiving thanks for a job well done from a person you’ve helped. What better way to make a connection?

In this way, volunteering builds a solid support system, which is a critical component when you fight depression. Not to mention, when you give your time to help others, you feel accomplished, helpful, and happier. Work can literally take your mind off something. It’s hard to worry when you’re completely involved.

 

6. Learn New Skills

Certain volunteer jobs require training before you start. Whether you are helping counsel people in crisis, or raising awareness by marketing for a cause, you acquire these skills as you go. Instead of paying for classes, you can find a program that offers these opportunities in exchange for your time. Many provide educational benefits or even relief to impoverished areas of the world, or within our borders. 

Hand writing with a pen into a book on a wooden table.
Volunteering can help you learn new skills that you can take with you when applying to jobs.

Companies like Americorp or Service Year are known for these cooperative programs. Signing up with them or a similar organization can open the door to new skills such as public speaking, counseling, or learning a new language. Why stop there? Not only do these look great on a resume, but they can also be a foot in the door to an internship or even a career.

Helping others is more symbiotic than we think. While you are giving up your time, this action improves your health, lifespan, and in some ways, provides a more positive future. 

When you give out of the kindness of your heart, there is an immediate sense of gratification. Serotonin is released, and you feel happier after a good deed. Find a local event in your area and see if they could use some volunteers. You will open a door of opportunities within your health and social life.

Gluten Free? Vegan? No Problem! Holiday Meals Everyone Will Love!

When you think of Thanksgiving, many things come to mind, generally turkey, mac and cheese, mashed potatoes, gravy, and green bean casserole to name a few. Very few think of veganism or any sort of Thanksgiving without meat or dairy. 

Some people have limited options on Thanksgiving due to dietary restrictions like lactose intolerance, while others might have a gluten allergy. Gluten is found in grains such as wheat, barley, rye, and a cross between wheat and rye called triticale. But no matter what restrictions you have (vegan, GF, or otherwise)anyone can still enjoy food this holiday with some delicious alternatives!

Plate of food
A vegan & gluten free Thanksgiving plate of food costs the same as a regular Thanksgiving plate of food, $6.

Vegan food is natural and plant based, so there is no meat or dairy. Living a vegan life also has an undeniable amount of health benefits, producing an overall better quality of life, but some people are limited because of allergies or dietary restrictions and cannot have meat or dairy even if they wanted to. 

End The Stigma

In order to end the stigma of vegan food and the blandness of gluten free food, our office had a Vegan & Gluten Free Thanksgiving. 

One excuse people often use against trying a vegan diet is that vegan and gluten-free meals are so expensive. This isn’t true, if you cook a vegan holiday meal, it is possible to pay about the same to cook a meal with animal products. The average cost of a Thanksgiving meal is about $5-$6, and the meal that was cooked by our office’s Head of Social Media and Content, Cassandra Love, amounted to about $6 a plate per person. This included 6 courses, gravy, and dessert. That is a win! Nothing was processed or any fake meat products, it was all from scratch and all homemade following popular online recipes.

The important thing to remember is to keep your options open with your diet. Do not compare everything you try to what you are used to eating because they are simply not the same. Look at these things as a brand new experience, unrelated to meat or things you have tried before.

The Main Course:

Whole roasted cauliflower head with vegetables in gravy.

Like any traditional Thanksgiving meal, there has to be the main course. The office had whole roasted cauliflower heads basted in spices, along with different vegetable cuts and slices. 

Gravy was poured over the cauliflower before they were roasted, leaving a crispy glaze over top. This gravy was made with vegan butter, nutmeg, garlic, shallots, tahini, low sodium soy sauce, and vegan worchestire sauce to name a few. As you would expect, it caught meat lovers off guard with how delicious it was. 

Many people, some who do not generally like cauliflower, liked the course. And while the gravy had mixed reviews, one person even commented that the gravy tasted like beef broth!

The Sides:

After boiling some water and cooking the green beans, they were added to the delicious creamy sauce. The sauce was produced over a skillet combining vegan butter, shallots, garlic, salt, pepper, and mushrooms. The sauce was then mixed with gluten free flour, vegetable stock, and vegan milk. Finally, which everyone always loves on top, the crispy onions! This was perfected with thinly sliced onions that were soaked in vegan milk, then removed and coated with gluten free flour that was mixed with some sugar. Yum! The office really loved the green bean casserole! Probably the fan favorite, people described it as delicious and no different than any other that they have had. The only complaint from some was that it needs more seasoning, so taste and season to your liking as you go!

A good old southern dish, this vegan cornbread was made with corn, gluten free flour, sugar, vegan milk, cornmeal, baking soda, baking powder, and applesauce to replace eggs. In a small bowl, stir together the milk and vinegar. In a medium bowl, whisk together the cornmeal, flour, sugar, baking powder, baking soda and salt. Stir in the milk mixture, eggs and oil until just blended; fold in the corn kernels. Then pop it in the oven on 350 °Fahrenheit for 45 minutes!

A few stated that the cornbread was moist, while others noted that it had great consistency and flavoring. The ruling was that it was a keeper, with some people saying it resembles a standard delicious cornbread. 

This stuffing was made with the same cornbread recipe mentioned above. Take the cornbread, chopped onion, and chopped granny smith apples, and mix. Put it into a pan, sprinkle chopped pecans (yum) on top and bake for 15 min covered with a foil on 350 °Fahrenheit, and then 20 minutes without the foil.  

 Overall, the stuffing was rated 50-50. Some people found it to be tasty, commenting especially on the pecans, and would definitely eat this again. For those that did not care for it, they stated that they did not normally like stuffing in general.

This dish was made as a resemblance to mac and cheese. Butternut squash is mixed with onion and boiled. After it is just right and tender,high-speed blender with cashews, lemon juice, salt, dijon, garlic powder, black pepper, smoked paprika, turmeric, nutmeg. The mixture is then added to cooked gluten free noodles. 

Majority ruled this dish as “very good.” A couple of people could not help but compare it to mac and cheese. Overall, this dish was a winner, with many saying they would definitely eat this again.

  • Squash Carrot Mash

Mash was probably the only dish that got the lowest review. Made with butternut squash, carrots, and vegetable broth, it was steamed then blended to make the consistency of mashed potatoes. 

People complained that they did not care for the spices in it, that they were too strong, or that the texture was off. This was the only side that wasn’t really a hit.  

Dark Chocolate Tart & Coconut Ice Cream:

The best part of any meal is when it is all done, and it is time for dessert! For the finale, there was coconut ice cream over a chocolate tart. As you would expect, this was delicious. The ice cream was a perfect blend of coconut milk, pure cane sugar, and vanilla. The coconut milk, cane sugar, salt, scraped vanilla bean and vanilla extract are blended on  high until completely creamy and smooth for 1-2 minutes to fully dissolve the sugar. Then you churn it and freeze for 4-6 hours.

chocolate tart
The chocolate tart is a 2 step process made with almond flour, unsweetened cocoa powder, maple syrup, salt, and coconut oil.

  • The chocolate tart is a 2 step process. First the crust is made by combining almond flour, unsweetened cocoa powder, maple syrup, salt, and coconut oil. Then you put it in a pan and bake it for 12 minutes on 350 °F. Then comes the yummy filling!! Heat up coconut milk over the stove, then combine it over some dark chocolate and slowly mix. Then add the sugar and vanilla extract. Finally combine the two by pouring the filling into the baked crust and refrigerate for 2 hours. Then enjoy! To balance each other out, it is best to eat the tart with the ice cream.

For some people, it was their absolute favorite dish, with one commenting it tasted like Almond Joy. The chocolate tart was noted to be a bit rich on its own, but the ice cream complimented it perfectly.

If they do not want to go full vegan route, there are recipes you can make to still eat what you like, with few changes. Our Thanksgiving has proven that gluten free and vegan meals have the ability to be delicious and filling! Just because someone has a food allergy or averson doesn’t mean their food has to be boring!

As long as you have an open mind to food, it will be a positive experience. Let your hair down and try new things. Start out small and test the different options. People with gluten and dairy allergies turn to veganism because it is solely plant based. 

Veganism is not as expensive as you think. It can be a great substitute for people who are lactose intolerant, you just have to be willing to cook. People who have a gluten allergy can also have similar experience with substitutions.. The possibilities of dishes you can make are endless, at no extra expense, and just as tasty, if not more. One thing is for sure, as many people in the office have been shown: “don’t knock it until you try it!”

Celebrate World Kindness Day With These Simple Gestures

A little bit of kindness goes a long way, even something as simple as a smile. November 13 is World Kindness Day, while you are not obligated to do some large generous act, or even participate at all it can be a fun and rewarding celebration to participate in. If you want to participate but don’t know where to start, we have compiled a list of small acts that can brighten someone’s day. When small acts of kindness are done, they encourage others to reciprocate. These acts of kindness make a difference for that person, and yourself. Research shows being kind makes you healthier, happier, and more relaxed. Everyone wins when goodwill is involved. There are so many different ways a person can show and promote kindness. 

Caucasian woman's toes painted lime green in soapy bath water.
Take the time to be kind to yourself. Take a bubble bath and unwind, because you deserve it.

Simple Ideas To Celebrate Kindness

  • Be kind to yourself Everyday, we go through the motions with work, school, tasks to get done, and manyother responsibilities. Take the time to practice self-love, treat yourself well, and congratulate yourself on completing tough tasks. 
  • Send flowers to a friend– When was the last time you received flowers? It most likely made you feel loved. Do the same to a friend or relative so they feel loved. Consider potted plants as they last longer and can brighten up a household. 
  • Pay it forward–  This gesture entails paying for the person behind you in a line, whether purchasing fast food or coffee. This just might start a chain reaction, plus it makes the person feel good and brighten their day.
  • Leave a generous tip– Foodservice employees work hard and a large portion of their income is based on tips.. Give a generous tip to your server to make their day. 
  • Put change in someone’s meter– While walking down the street, you might come across a car or two with expired meters. Drop some change in a meter that is, or is about to expire. 
  • Give compliments to strangers- Who does not like getting a compliment on their outfit, positive demeanor, or smile? It makes a person feel good and noticed. A simple statement like “you have great taste,” “your smile is beautiful,” or “wow, you’re radiating confidence today,” can uplift a stranger.
  • Pick up litter– Not only is your small gesture saving the world, you will also feel good about it.
  • Different colored post it notes on top of each other on a wall.
    Write a positive note and place it somewhere someone will see it. The kind words will brighten their day.

    Leave positive notes around– It can be at work, in a public bathroom, in a library book, or napkins at a coffee shop. Spread positivity and kind words around in this subtle way to make a stranger’s day.

  • Smile!Smiling provides so many benefits, to both you and the person you are smiling at. It sends the feel-good hormone to your brain, making your day (and theirs) a little better.
  • Talk to someone you see everyday– It can be your local grocery store clerk, coffee shop clerk, etc. Learn the person’s name, and make small talk next time you see them. Remember key details so you can spark a friendship.
  • Send a text of gratitude– Send a family member, friend, or loved one a positive text of why you admire them, and how proud you are of them. 

You never know the struggles someone might be going through. Everyone is human, and no one escapes our world without some form of pain. Random acts of kindness bring a little hope and happiness back into everyone’s day. It reminds a person that the world is not such a bad place, and that they are not alone. It also promotes others to spread kindness. Compassion ripples outward like a stone thrown into a pond So, remember your small kind acts, not just on November 13, but every day!

Lung Cancer Is More Common In Non-Smokers Than You Think

When a person is diagnosed with lung cancer, the first question asked is “were they a smoker?” The reason is that most people believe you only get lung cancer from smoking cigarettes. Whereas the reality is that most lung cancer patients are not active smokers. Anyone with lungs can get it. 

Drawing of two lungs, on the right side, it is darker than the right side.
For non-smokers, lung cancer is considered the 6th most common cause of cancer deaths in the U.S.

For non-smokers, lung cancer is considered the 6th most common cause of cancer deaths in the U.S. Researchers say the main reason for so many deaths is lack of funding. There is a difference between lung cancer with smokers and non-smokers.

The Causes

Current or former smokers are at a high risk of getting lung cancer, but non-smokers are at risk as well. About 10-15% of non-smokers develop lung cancer due to different risk factors.

  • Secondhand Smoke– If you live with, or work in proximity to a smoker, then your lung cancer risk raises by 24%. Inhaling tobacco smoke is as bad as smoking the tobacco yourself. Secondhand smoke is responsible for almost 3,000 American lung cancer deaths annually.
  • Radon Gas– Exposure to radon gas in your home is another contributing risk factor. Radon gas is a radioactive gas that is still, colorless, and odorless. You cannot see, smell or taste radon, but it may be a problem in your home. It forms when uranium decays in soil, rocks, and water. Radon gas accounts for a yearly 12% of American lung cancer deaths. Most, if not all, houses contain radon gas detectors. Make sure your detector is up to date, working, and serviced regularly. 
  • Asbestos– Asbestos is a compound that was used in home/building insulation in the past. When the asbestos fibers break loose and are released into the air, a person can inhale them. Lung cancer develops from inhaling this toxic substance, and it can also cause mesothelioma.
  • Genetics– If you have a family history of lung cancer, then your risk is higher regardless of your smoking habits.
  • Human Papillomavirus (HPV)– According to a small study, HPV, a sexually transmitted virus, has been found in lung cancer cells. Researchers examined 36 tumor tissue samples from patients with non-small-cell lung cancer who had never smoked. The investigators found that about 6% of tissue samples showed signs of infection from strains of HPV known to cause cancer.

    Power plants with a large amount of smoke coming out of it into the air.
    If a person lives in a city, or close to a power plant, then they have a higher risk of developing lung cancer.

    Air Pollution– Pollution from cars and power plants is unavoidable. If a person lives in a city, or close to a power plant, then they have a higher risk of developing lung cancer. Almost 2,000 lung cancer deaths a year are due to polluted air. 

The Difference in Lung Cancers

There are 2 types of lung cancer: squamous cell lung cancers and adenocarcinomas. 

  • Squamous Cell Lung Cancer

    – Also called epidermoid carcinoma, it occurs when abnormal lung cells multiply out of control and form a tumor. This type of cancer accounts for 25-30% of all lung cancers. It is more common in people who smoke, and it grows near the airways, causing coughing symptoms early on, including coughing up blood.

  • Adenocarcinomas

    –  This type of cancer forms in mucus-secreting glands throughout the body. It typically occurs in 85-90% of lung cancer cases, and is also the most common type of cancer, regardless of smoking habits, mostly found in women and young adults. It often grows in the lung’s outer regions. A person can have this type of lung cancer for a long time and show no symptoms. If you do have symptoms, the ones to watch for are shortness of breath, bone pain, and fatigue. 

Lung cancer is diagnosed at a later stage for non-smokers because they usually lack symptoms. People with allergies or a respiratory infection often brush these issues off as normal. Due to the fact that lung cancer is seen as a self-caused cancer by smokers, funding and research are limited. However, to help people live, researchers are constantly looking for ways to detect lung cancer in non-smokers at an earlier stage. 

Lung cancer has no prejudice; both non-smokers and smokers are susceptible to dying from it. In order to lower a non-smoker’s chances of developing it, there are preventive measures they can take. Check your home for radon gas and asbestos, get checked for HPV, and avoid being in close proximity to a smoker when you can. If you suspect something is off, like coughing more than normal, shortness of breath, bone pain, or feeling tired regularly, see your doctor and get tested. The longer you excuse your symptoms for a cold, the more cancer progresses. Do not wait to take care of yourself, you can beat lung cancer before it begins, or worsens.

Thinking of A Vegan Diet? Try These Simple Steps

Veganism is slowly taking over the country, and not because it is a “fad.” The countless health benefits it provides have people sharing their stories, and encouraging others to give it a try. Many restaurants are now adding delicious vegan items to their menu. Even meat lovers can enjoy the vegan diet with the Beyond Burger and Impossible Burger, mimicking beef’s signature flavor! It might sound hard to become a vegan, but it does not have to be.

Ignore Negativity

The moment you share that you’re on a vegan diet, you might hear some negative comments from friends or family members. Do not let this deter you. Focus on your goal, and achieve it. You do not have to worry about your household or everyone around you, just start with you.

Woman sitting at a table in front of a laptop with a black cup of tea on her rigt and notebook on left.
Researching is key to figureing out what you can and cannot eat. If you think it might not be vegan, research it first.

Research

Make sure to do plenty of research to find out what you can and cannot have. A vegan diet cuts out all animal products, such as dairy and meat. Pretty much anything that can come from an animal (or fish) is a no-go. For example, butter is made with milk, so you cannot have butter, and common things are made with butter. However, this should not be an issue because there are vegan options to substitute like vegan butter or veganaise. Cauliflower is a delicious alternative for pizza crust and breadsticks, and there are yummy vegan cheeses as well. If you have any doubts, you can always Google if a meal or snack is vegan before you indulge. The more you know, the more success you can have with your diet. 

Planning is Everything.

In order to be successful, planning is everything. The more you focus on organization, the easier it will be to execute! Do not simply think: “Oh, I will just eat salads every day and be okay.” There has to be more thought and planning, because you will eventually get bored with salads and want to give up. Meal prepping is your greatest ally. 

If you have the time to cook and meal prep, there are tons of recipes right at your fingertips via the internet. For busy days, there are plenty of delicious frozen vegan meals you can pop right into the oven or microwave. 

There are a lot of vegan snack options, and if you do not have the time to go buy some stick to the basics like nuts, vegetables with hummus and peanut butter, and fruits. Also, did you know that Oreos are vegan? So, if you are looking for a sweet snack, have an Oreo. It doesn’t just end there, many things you probably eat on a daily basis are

Avocado, asparagus, red tomato, green tomato, and garlic cloves on cutting board.
Meal preparation is helpful in achieving your goal of a vegan diet. It makes the transition easier.

secretly vegan!

Planning extends outside the kitchen too. When you go out to eat with your family or friends, make sure to look up the restaurant’s menu beforehand to make sure you are not limited to eating the complimentary bread.  

Start Slow

If you want to try the vegan diet, you do not have to jump into the deep end. Get your feet wet by going meatless until dinner time. Eat a plant-based breakfast and lunch, such as vegan scrambled eggs made of tofu, fruits, and curried broccoli chickpea salad. You can opt to go vegan one day a week and start there. Or you can choose to go meat-free or dairy-free and progress. Start with whichever makes you comfortable.

It is important to not look at a vegan diet as losing meat and dairy, but rather gaining delicious, healthy alternatives. The moment you think you have “cut out” animal products, you feel defeated and deprived. The simpler your meals, the better they are for you. 

You will open an undiscovered world of foods when you go vegan. The best way to start the diet is by taking simple steps, preparing yourself mentally, and making a solid grocery list. Feel out what works for you, and the hardest part, honestly, will be the psychological and social aspects. Focus on your goals and health, because eating a plant-based diet will fully support your body and mind. They say it takes only 28 days to make something a habit, so give veganism at least 28 days and review what changes.

Epilepsy Or Dementia? How to Differentiate The Two

When people think of an epileptic seizure, they imagine a person convulsing on the ground. This is normally what occurs, but for older adults, that is not the case. Older adults experience seizures subtly and in different ways. About 25% of newly diagnosed epileptics are adults 60 years or older, and the percentage is expected to rise to 50% by

Silhouette of a person's head drawn around a bolt of yellow lightning.
Many seniors get misdiagnosed as having dementia when in reality they have epilepsy. The symptoms are similar, which is why it is important to know the difference.

2020. An epileptic seizure will cause faster cognitive decline if it is left untreated. Many seniors get misdiagnosed as having dementia when in reality they have epilepsy. Knowing the signs is important to get diagnosed and treated properly.

Epilepsy Symptoms

Often times, epilepsy is misdiagnosed as dementia in older adults because of the similarity in symptoms. Focal epilepsy impacts a small portion of the brain which causes:

 

  • Confusion
  • Hearing or seeing things
  • Sporadic Memory Loss
  • Suspended awareness

 

Other signs that a senior might be having a seizure are:

  • Repetitive lip-smacking, hand movements, or jerking. It will last less than a minute and will mimic a tic. If they happen regularly, over a few months, then it is possible they are seizures.
  • Irregular behavior– This is when a person is usually happy and talkative, and then out of nowhere, they seem different or “off.” 
  • Unexplained falls– If a senior falls due to a heart condition, weakness, or accidents, then epilepsy is not the cause. However, if they are falling and blacking out, then it is a warning sign. 

A black silhouette if a person with puzzle pieces missing from the head in white, show noutside of the head in black.
Memory loss and confusion are similar symptoms between epilepsy and dementia. Symptoms can last almost 2 weeks after a seizure.

Epileptic seizures will have longer-lasting effects on older adults than in those of younger adults.  For example, their confusion can last up to two weeks after a seizure. This is often the reason why seniors are misdiagnosed with dementia. 

Risk Factors

An older adult is more likely to experience a seizure if they:

  • Had a prior stroke
  • Have a history of traumatic brain injury or concussions
  • Have a family history of seizures, or brain tumors
  • Take more than the recommended dose of medications such as antibiotics, painkillers, sleep medications, smoking-cessation drugs, and mental health medications. Be sure to consult with your doctor if you experience any of the mentioned symptoms while on these medications. 

If the first seizure is left untreated, about 90% of seniors will have a second occurrence. This leads to a faster decline in their cognitive health, and leads to other health issues including stroke. The risk of falls and broken bones increase as well. While treatment in seniors is tough, it is not impossible. It can be fully controlled with the appropriate medication so seniors can enjoy an improved quality of life. Epilepsy resembles dementia because of the confusion and memory loss that follows up to two weeks after a seizure. Learning the difference between epilepsy and dementia symptoms can make a huge difference in getting the appropriate help, and controlling epilepsy.

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